CampChef

In 1990, founder Ty Measom found himself both frustrated and inspired with the size and quality of the outdoor cooking equipment available. He set out to create a product that was both portable and powerful. After countless hours of brainstorming and tinkering, the Pro60 was born—and along with it, a company to pioneer the camp-cooking industry. Since then we've added griddles and grill box attachments, a variety of cast iron pieces, and more recently—pellet grills. Though our product line has expanded, we're still applauded by outdoorsmen everywhere.